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Barclays’ Amy Williams on rolling out the Bounce Back Loan Scheme, leading by example – and learning from her lockdown hobby: beekeeping.

Meet the Barclays-backed companies who are changing the world of food – from meat alternatives to indoor farming to rearing insects as protein.

We talk to Edel Owen about what innovation means to her – and the invention that helps her teenagers keep their bedrooms tidy.

From cyber security to lessons on fraud – a new programme from Barclays’ Digital Eagles is helping people adapt to a digital world.

We talk to the New York non-profit supporting women in the food industry – and backing small food businesses through the pandemic.